I've gotten in the habit of making my own Kale Crisps and they are just so easy and delicious I had to share. Big bunch of Kale washed 1 TBSP Coconut Oil Himalayan Salt / Black Pepper Melt your Coconut Oil in the oven, add the Kale coating it all, sprinkle with salt and pepper … Continue reading Kale Crisps
I love eating this for breakfast or as a snack it tastes amazing and has a wonderful consistency. You have to prepare it then leave it to soak up and get delicious so best to do it in the evening before if you want to enjoy it for breakfast. 1 TBSP Chia Seeds 3/4 Cup … Continue reading Berry Chia Pudding
I decided to make some homemade muesli to tide me over when I need something more in the mornings. It turned out unbelievably good, so I thought i'd share my concoction to inspire you to make some muesli of your own. I basically walked around Real Foods and picked out random things I liked, then … Continue reading Goji Me Muesli
I’ve been pushing myself to the limit a lot recently, finding new limits and pushing further and then retreating and surrendering. My yoga teacher training was a lot of that. Realising I can wake up at 5am every day and do 4 hours of yoga, 3 hours of lectures, 2 hours of meditation and chanting … Continue reading You Don’t miss the Water until the Well runs Dry
HOW YOGI 